“Kitchen” means a habitable space within a dwelling unit used or intended to be used for cooking of food or preparation of meals. Kitchens are required to meet Building Department standards for habitability, including a sink, refrigerator and a cooking appliance, or the capabilities of supporting a cooking appliance such as a counter, electrical receptacle, or gas outlet any of which is in near proximity to the sink and refrigerator. (Ord. 2008-4 § 3, 2008; Ord. 89-1 § 1, 1989.)